What ingredients go into a tasting?

Posted by C&G on Tuesday, May 8, 2012

Show Date: Wednesday, May 2, 2012

When we had to cancel our regular show to attend a tasting for a wonderful client, it seemed only fitting that we would share just what we were doing when we should have been on air instead. Join us as we walk you through what a tasting is really all about, what you should be trying to accomplish, what’s important to consider and most importantly, what questions to answer as you plan your menu.  Tastings are a wonderful time for you to truly appreciate what’s going to happen the night of your wedding, not just with the food, but also with the coordination of the team!  Be better prepared after you tune in to this show!

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